Head Chef/Chef De Party/Demi Chef De Party/Comi/Barista/Waiter/Captain


Job Id :1000409350


Join Our Team! Hiring for: Head Chef, Chef De Partie, Demi Chef De Partie, Commis Chef, Barista, Waiter/Waitress, and Captain

We are seeking passionate and dedicated individuals to join our culinary and service team in the following positions:

Head Chef

Lead the kitchen team in preparing and presenting high-quality dishes.
Design and implement innovative menus.
Ensure compliance with food safety and sanitation standards.
Manage kitchen inventory and order supplies.
Train and mentor kitchen staff.

Proven experience as a Head Chef or in a similar leadership role.
Exceptional culinary skills and creativity.
Strong leadership and team management abilities.
Excellent communication and organizational skills.
Chef De Partie

Prepare specific sections of the menu with precision and creativity.
Ensure the quality and consistency of dishes.
Supervise and train junior kitchen staff.
Maintain a clean and organized workstation.
Assist in menu planning and development.

Experience as a Chef De Partie or similar role.
Excellent cooking skills and attention to detail.
Ability to work well in a team.
Good understanding of food safety practices.
Demi Chef De Partie

Support the Chef De Partie in preparing and cooking dishes.
Ensure high standards of food presentation and quality.
Help manage kitchen inventory and stock.
Maintain cleanliness and hygiene in the kitchen.
Assist in training junior staff.

Experience as a Demi Chef De Partie or similar position.
Strong culinary skills and a passion for cooking.
Ability to work efficiently in a fast-paced environment.
Knowledge of food safety and sanitation regulations.
Commis Chef

Assist in the preparation and cooking of dishes.
Follow recipes and presentation specifications.
Maintain kitchen cleanliness and order.
Support senior kitchen staff as needed.
Learn and grow under the guidance of experienced chefs.

Basic cooking experience or culinary school training.
Eagerness to learn and develop culinary skills.
Ability to follow instructions and work as part of a team.
Good understanding of food hygiene standards.

Prepare and serve a variety of coffee and tea beverages.
Maintain a clean and organized work area.
Provide excellent customer service and engage with customers.
Operate and maintain coffee equipment.
Assist with inventory management and ordering supplies.

Previous experience as a Barista is preferred.
Knowledge of coffee brewing techniques and equipment.
Strong customer service and communication skills.
Ability to work in a fast-paced environment.
Attention to detail and a passion for coffee.

Provide exceptional service to customers.
Take orders and serve food and beverages.
Ensure a clean and welcoming dining environment.
Address customer inquiries and concerns promptly.
Assist in setting up and clearing tables.

Previous experience as a Waiter/Waitress is a plus.
Excellent communication and interpersonal skills.
Ability to work in a team and handle busy shifts.
Strong customer service orientation.
Positive attitude and willingness to learn.

Oversee the dining area and ensure smooth service.
Supervise and support wait staff.
Address and resolve customer complaints and issues.
Coordinate with the kitchen and management team.
Train new staff and ensure service standards are met.

Experience in a supervisory role in the hospitality industry.
Strong leadership and team management skills.
Excellent communication and problem-solving abilities.
Ability to work under pressure and handle multiple tasks.
High standards of customer service and attention to detail.

If you are passionate about food and hospitality and meet the qualifications for any of these positions, we would love to hear from you!
Please send your resume to

+966 55 278 7840
+966 50 250 2739

Basic Details

Location : Region: Riyadh

Qualification :

Posted :

Job Type : Full-Time

Company : Saudi Jobs

Contact Info

Mobile : +966 552787840

Alternate Mobile : Not-Mentioned

Email : info@la-rio.com

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